Lead Restaurant Manager

Go Prime Indonesia · 📍 Jatinegara · Diposting 2026-10-13
FULL_TIME⭐ TERVERIFIKASI
Rp 21.000.000 – Rp 26.000.000 per month

Go Prime Indonesia is seeking a dynamic and experienced Lead Restaurant Manager to oversee our restaurant operations in Jatinegara. As a key member of our management team, you will be responsible for ensuring the smooth running of our restaurant, from daily operations to long-term strategic planning.

We are looking for a professional who is passionate about food and service, with a strong background in restaurant management. If you have a proven track record of success in managing a restaurant and a commitment to delivering exceptional customer experiences, we want to hear from you.

Join us and be part of a team that values innovation, excellence, and customer satisfaction.

📋 Tanggung Jawab Pekerjaan

Tanggung Jawab:

  • Oversee daily restaurant operations, including staff scheduling, inventory management, and cost control.
  • Ensure high standards of food quality, presentation, and customer service.
  • Develop and implement marketing strategies to attract and retain customers.
  • Manage staff performance, including hiring, training, and development.
  • Ensure compliance with health and safety regulations.
  • Monitor financial performance and prepare regular reports for senior management.
  • Represent the restaurant at industry events and network with other professionals.
  • Continuously seek opportunities to improve restaurant operations and customer experience.

    • 🎓 Kualifikasi & Syarat

    Kualifikasi:

  • Proven experience as a restaurant manager or similar role in a high-volume restaurant setting.
  • Strong knowledge of food and beverage operations, including inventory management and cost control.
  • Excellent leadership and communication skills, with the ability to inspire and motivate staff.
  • Proven ability to manage multiple tasks and prioritize effectively in a fast-paced environment.
  • Strong analytical and problem-solving skills.
  • Understanding of health and safety regulations, and ability to ensure compliance.
  • Familiarity with POS systems and other restaurant management software.
  • Bachelor's degree in Hospitality Management, Business Administration, or a related field is preferred.

    • 🛠️ Keahlian

    Restaurant ManagementLeadershipCommunicationProblem-SolvingHealth and SafetyPOS Systems
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